Kedai Kopi Kapin, Inanam

I started my day with my daily routine, 30mins-60mins of Yoga and 60mins Indoor Cycling
My Brunch for today, 4 pieces of Toast (Wholemeal Bread, RM3.20 from Mark bakery @ Damai)
Nescafe 3 in 1 Regular
My Favourite Kaya Spread, RM4.99 "Brand-AgroMas"

We had our dinner at Inanam tonight then we head to the "Temple at Inanam"

Kedai Kopi Kapin
Location: Next to TOTO
Food: 4/5
Service: 3/5
Cleanliness: 3/5
Visit reviewed: 18/08/2010
I waited for Monica to pick me up, so we can go for dinner and temple together. Monica and Jack tried the food here last few day, they said it was really good and was highly recommended by one of the gym member. After tonight dinner, I think I will come and dine here often, my next visit I want to order their fried or grilled fish with dark soy sauce cause I saw most patrons order this dish.
 Kitchai (Hot)
Stir-fried Bittergourd with Egg
I can tell you every dish here have the savoury wok flavor, it was so good
Stir-fried Choy Sum
Top with fried garlic, when eat together it's really tasted fragrantly nice
Stir-fried Sabah Vegetable
Just nice, not too dry or too salty
Salad Chicken
Although I don't like mayonnaise but I think this was so nice, not too oily, meat was crunchy
Thai Style Fish Fillet
Wow, yummy, my favourite, meat was crunchy and no fishy smell
 Total paid for dinner tonight, RM41.00


EugeneC said…
Hah, I have been patronizing this place since I was a little kid haha.. The lady boss is super nice and she has like 5 daughters... Anyways, their specialty dish since more than 10 years ago is 'gu lao rou' ( sweet and sour pork) and 'pai gu wang' (spare rib king, no bones though).... And it still taste so nice until today... Btw, they do catering services also, it's quite good compared to many other restaurants if u consider it large scale...

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