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Kedai Kopi Chuan Hin
Location: Next to Moments Bridal House
$$
Ratings:
Food: 4/5
Service: 3/5
Cleanliness: 3/5
Visit reviewed: 09/09/09 and 28/12/10
100Plus and Water
Ever since the original Wor Tip's stall and Grilled Fish's stall had relocated to Kedai Kopi New Mui Vui, the heavy crowds at Kedai Kopi Chuan Hin had eventually lessen. Being curious with the new stalls at Kedai Kopi Chuan Hin, we returned for a second visits.
Wat Tan Ho with Prawns RM6.00
Generously given prawns, choy sum and stir-fried Koay Teow swimming in egg's gravy. The dish consisted of fragrantly good Koay Teow taste, succulent prawns flavour, sweet choy sum flavour and savoury egg's gravy taste. It was good.
Stir-fried Meehoon with Chicken RM5.00
Instead of the signature dish, Stir-Fried Noodle, we opted for Meehoon. First taste of it, a rather strong peanut's fragrant could be tasted. Deliciously good. It was a humble dish that couldn't be belittled. Flavourful Meehoon which was perfectly cooked with chicken meat, egg, bean sprouts and choy sum, seasoned with light soy sauce and dark soy sauce. I believed the secret lies beneath the cooking oil. It could be a good quality of peanut oil was being used.
Grilled Stingray RM11.00
When the Grilled Stingray finally came, we were half full. The perfectly grilled stingray was so fresh, meaty and moist. With the absenteeism of the over-powering sambal chili paste, the succulent flavour of the stingray could easily be tasted. Simply delicious.
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Wishing you a very Happy and Fruitful New Year 2011
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