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Sushi Tei @ Suria Sabah

Angeline Saturday, October 1, 2011 , , ,


Sushi Tei has made me one of their regular diners as soon as I tasted the quality of their sashimi, sushi and cooked items. Judging from the crowd that they keep drawing in everyday, I'm pretty sure they shared the same opinion, they are well-knowned for it consistency food quality and affordable food price. Definitely a restaurant that worth to revisitng from time to time!

Sushi Tei @ Suria Sabah
Lot G-68, Ground Floor 1,
Jln Tun Fuad Stephens,
88000 Kota Kinabalu, Sabah
Tel: 088-485595 Fax: 088-485593
 
Total paid for dinner, RM170.05
Salmon Sashimi, RM15.80
A thick cut fresh Sashimi that will literally melt in your mouth.
 
Kaisen Kaminabe Spicy Soup, RM26.80
Kaisen Kaminabe presented attractively in a paper covered metal bowl, with a burner underneath. The vegetables, tofu, mushroom, salmon, prawn, scallop are placed on top of the paper and poured with spicy broth. It's delicious, fresh ingredients and tasty spicy soup. This is my must order dish for every visit!
 
 
 
 
Chirashi Don, RM17.80
Chirashi Don that comes with mixed shasimi on on a bed of rice.
 
 
 
Sushi (Yellow Plate), RM15.00
Melted cheese on the prawn sushi, a myriad combination
 
Sushi (Pink Plate), RM5.00
 
Sushi (Yellow Plate), RM15.00
A great combination of eels and spices...tasty
 
Ebi Don, RM17.80
Fried prawn and egg over rice. The prawn is coated with flour, beaten egg and breadcrumbs and deep-fried in hot cooking oil. A popular ingredient of Japanese Bento.
 
 
Curry Rice, RM16.80
Japanese curry rice is a sweeter, milder version of Malaysian curry. A thick curry gravy with chicken fillet, onion, potato and carrot served with steamed rice.
 
 
Pino, RM11.80
A great ways to end our meal with some nice dessert. Pino, a quality chocolate filled with vanilla ice cream... absolutely great choice for chocolate lover!
 
Frozen Strawberry, RM11.80
Frozen strawberry filled with vanilla ice cream, you got to try it! A healthy and light dessert.
 
 
 
Shot with Canon 60D
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