It’s that time of the year again where friends and families around the world come together for a cause in solidarity and camaraderie. From the moment the sun sets, The Westin Kuala Lumpur has prepared ‘Santapan Juadah Kampung’, an impressive spread of traditional Malaysian meals to make this month of reflection the most memorable for you and your loved ones.

Delight yourself in popular and nostalgic dishes from our delectable buffet spreads under the ‘kampung’ themed venue at The Living Room. Walk through the wooden wall entrance as our hospitable waiters usher you in with warm smiles. Allow our dedicated culinary team led by Executive Chef Rudy Junaidie to whisk you away in exquisite dining of authentic Malaysian cuisine in various live cooking stations.
The Living Room, a contemporary all-day-dining venue in the heart of Kuala Lumpur invites all to renew ties in this month of reflection with its delectable traditional Malaysian spread.
Whet that Appetite
Enjoy a wide selection of delicious appetizers, must-have cuisines and irresistible desserts with more than 70 mouth-watering dishes laid out in the buffet aisle. Santapan Juadah Kampung promises a good start with dishes such as Kerabu Pelam Daging Bakar (Spiced Mango with Grilled Beef Salad), Ayam Panggang Pedas Pucuk Paku (Spicy Roasted Chicken Ground Coconut Tendrils), Rendang Minang Ayam Kampung (Slow cooked chicken with turmeric roots, galangal, lemongrass and coconut cream ‘Minang’ style), Sambal Paru (Braised Beef Lungs with Spice Chili paste) and many more. Not forgetting the final touch, we have the classic dates, assorted Malay ‘kuihs’ and ice-cream that ensure the perfect ending to your feast.
Price: RM158nett per person
Period: 7 June – 4 July, 2016

Early Bird Promotion
Enjoy special discounted rate at only RM 118nett per person when you purchase the Santapan Juadah Kampung buffet voucher by 6 June 2016.

If you’ve missed out the early bird promotion, we are also offering dedicated discounts during the promotional period (7 June – 4 July, 2016) for:
• SPG members entitling to 25% discount on the above restaurant promotions for food only.
• Beyond Dining members entitling to 20% discount on the above restaurant promotions for food only.
• Children aged 4 to 12 years old receive 50% off while children aged 3 years old and below dine for free
Director of Kitchens – Executive Chef Rudy Junaidie
Chef Rudy Junaidie has enjoyed a long and prosperous career with Starwood Hotels & Resorts, with roles dating back to 1995 when he started with Sheraton Langkawi Beach Resort as Executive Sous Chef before taking over as Executive Chef. He then spent three years as Assistant Director of Kitchens at the multi-award-winning The Westin Kuala Lumpur, where he was a crucial member of the pre-opening team. His next challenge was Director of Food & Beverage at Sheraton Subang Hotel & Towers, before returning to the kitchen – where his true passion lies – at The Westin Kuala Lumpur for a further four years and then two years with Sheraton Macao Hotel, the Starwood Hotels and Resorts largest global property.

In addition, he has enjoyed various international experiences and task force assignments at a range of Starwood properties. With an impressive 20 years of extensive exposure and experience under his belt across various regions, Chef Junaidie now helms the culinary team as the Director of Kitchens of The Westin Kuala Lumpur.

The Living Room
The Living Room sits beneath a stunning glass sun burst sculpture from the ceiling, a venue like no other in Kuala Lumpur. Being a comfortable place for meals at any time of the day, it strikes a balance in redefining the concept of the comforts and contemporary living, while serving an array of delightful cuisines. Join us in experiencing a fresh take on an interactive dining experience.
To make a booking or enquiries, please contact Westin Dining at 
03 2773 8338 or visit

About Westin Hotels and Resorts
Westin Hotels and Resorts, a leader in wellness and hospitality for more than a decade, lives its philosophy “For a Better You™” through the Westin Well-being Movement’s six pillars: Feel Well, Work Well, Move Well, Eat Well, Sleep Well and Play WellTM. At more than 200 hotels and resorts in nearly 40 countries and territories, guests can experience offerings that include the iconic Heavenly® Bed, RunWESTIN™ and Westin Gear Lending with New Balance®, delicious and nutritious SuperFoodsRx™, the innovative workspace Tangent, Westin Weekend signature experiences, and Heavenly Bath® and Heavenly Spa by Westin. Westin is proud to offer Starwood Preferred Guest®, the industry’s leading loyalty program. To learn more, visit Stay connected to Westin: @westin on Twitter and Instagram and

About Starwood Hotels and Resorts Worldwide, Inc.
Starwood Hotels and Resorts Worldwide, Inc. is one of the leading hotel and leisure companies in the world with more than 1,270 properties in some 100 countries and over 180,000 employees at its owned and managed properties. Starwood is a fully integrated owner, operator and franchisor of hotels, resorts and residences under the renowned brands: St. Regis®, The Luxury Collection®, W®, Westin®, Le Méridien®, Sheraton®, Tribute Portfolio™, Four Points® by Sheraton, Aloft®, Element®, along with an expanded partnership with Design Hotels™. The Company also boasts one of the industry’s leading loyalty programs, Starwood Preferred Guest (SPG®). Visit for more information and stay connected @starwoodbuzz on Twitter and Instagram and Thank you for reading our posts. Our team media coverage touches mostly on lifestyle events and focuses on happening scenes in Kuala Lumpur and Kota Kinabalu. Invite us for food reviews, travel and hotel reviews, KL clubbing reviews and product launches. Our other interests include the movies, technology and photography. Subscribe to my facebook page. Contact us via my email at: [email protected] or [email protected]


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