Kudos Bistro Modern European Dining @ City Mall

Kudos serve a mix of English, Spanish, French, Italian and Mediterranean cuisine. Daily specials and weekly two course express set lunch menu are available. The team were once again invited by the proprietor to sample some of their best desserts.

Kudos Bistro Modern European Dining
Lot S-0-12, Ground Floor,
 Block C City Mall,
Jalan Lintas Kota Kinabalu,
Malaysia 88300
Tel: 088-484 679
Email: [email protected]
Price Range RM10-RM30 and above
Business hours: Tue - Fri: 11:30 am - 2:30 pm and 6:00 pm - 9:30 pm/
Sat - Sun: 11:30 am - 10:00 pm
Facebook: Kudos Bistro 
Chocolate Fondant RM18.00
Who can resist the gooie chocolatie goodness of a Chocolate Fondant? Not for the feint at heart, this rich dessert is for the most devoted of chocolate lovers. It consist of 70% pure Belgium chocolate, hence the taste was really amazing. Served with creamy and delicious Vanilla ice cream, the combination of the dark hot taste of chocolate with the cold vanilla ice cream is just exotic
Chocolate Profiteroles RM12.00
The Chocolate Profiteroles, petite choux bun filled with cream and covered in a wicked dark chocolate sauce, is as light as air. It's smeared with the light sweetness of chocolate glaze and chilled cream. You'll want to lick up any dribbles of custard that will ooze through the side of the pastry as you sink the teeth through the puff and wash through the cream.
Lemon Flan RM12.00
The Lemon Flan is a really delicious dessert. The lemon curd was simultaneously sweet and strikingly sour while the biscuit base was light and crispy. It is a perfect dessert for those who are health conscious.
Crepe Suzette RM18.00
Crepe Suzette  is a French dessert consisting of a crepe with beurre Suzette, a sauce of caramelized sugar and butter, tangerine or orange juice, zest, and Grand Marnier or orange Curaçao liqueur on top. The taste is sweet and zesty, fresh and summery, with sourness balancing the sweetness.
Traditional Apple Crumble RM12.00
The Traditional Apple Crumble is a family favourite of caramelized tangy apples with golden brown topping accompanied with a smooth custard. You'll never go wrong with this delicious and comforting homemade apple crumble for a classic dessert.
Salmon Ravioli with Tomato Salsa
The Salmon Ravioli is a new dish, coming soon in the special Menu. It is an elegant entree made from fresh pasta sheet filled with salmon.

Facebook: Kudos Bistro

Everydayfoodilove.co/www.foodloh.com team: Thank you for reading our posts. Our team media coverage touches mostly on lifestyle events and focuses on happening scenes in Kuala Lumpur and Kota Kinabalu. We also write food reviews, travel and hotel reviews, KL clubbing reviews and product launches. Our other interests include the movies, technology and photography. Subscribe to my facebook page. Contact us via my email at: [email protected] or [email protected]


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