Seafood Restaurant @ Likas
Fried rice is a popular component of Asian cuisine, especially Chinese food. It is made from cold rice that has already been cooked, stir-fried in a wok, often with other ingredients such as eggs, vegetables, and meat.
SEAFOOD RESTAURANT @ Likas
Likas (Next to Servay Supermarket)
Char Siu Fried Rice, RM6.00
Char Siu Fried Rice consisting of barbecued pork, scrambled egg, along with frozen vegetables. It tasted fragrantly good with sweet-savoury flavours.
Bittergourd Omelette, RM7.00
Fried Noodle (Wet), RM6.00
Slightly fried noodle, topped with thick gravy cooked with chicken and vegetable. The taste is pretty similar to Wat Tan Ho but without the taste of egg.