Restoran Formosa Esquire Kitchen Of Taipei @ Kuchai Lama
Restoran Formosa is run and owned by a Taiwanese couple, serving original Taiwanese snack food and dishes. Most of their ingredients are imported from Taiwan to maintain the original taste of Taiwan. Now, you don't need to travel to Taiwan to eat all this good food.
No 5, Jalan 10/116B, Kuchai Entrepreneur's Park,
Off Jalan Kuchai Lama,
58200 Kuala Lumpur.
Business Hour：11AM – 10 PM
Restoran Formosa @ Asia Cafe
Kota Damansara Sunsuria Avenue,
Persiaran Mahogani, Kota Damansara
PJU5 Petaling Jaya, Selangor
Restoran Formosa @ Sungai Wang Plaza
TC 037 and TC 038, 3rd Floor, Sungai Wang Plaza
Jalan Bukit Bintang
50250 Kuala Lumpur
Ba-wan, RM6.90Ba-wan is a Taiwanese snack food, consisting of a 6-8 cm diameter disk-shaped translucent dough filled with a savory stuffing and served with a sweet and savory sauce. The stuffing varies widely according to different regions in Taiwan, but usually consists of a mixture of pork, bamboo shoots, and shiitake mushrooms.
Three Cup Sauce Chicken Claypot, RM15.00Three cup chicken cooked with this three key ingredients: sesame oil, Chinese rice wine, and soy sauce. Cup were refer to the equal ratio instead of literal measurement. Basil leaves, the soul ingredient of the dish that lends an exotic aroma and minty nuance to the taste.
Braised Pork Rice, RM4.90Braised pork was oily, greasy, filling, and fattening, but yummy! The savory pork cube was coated with soy sauce, great tasting combination with those fluffy Taiwan rice
White rice, RM1.80
Total paid for dinner, RM41.90
Shot with Nikon D7000