Launch of myChef Ready-to-Serve Meals on 16th November 2011 @ Tapis Rouge, Red Carpet Avenue, Encorp Strand

Ever wondered how you can cook a delicious healthy gourmet meal in a jiff without much hassle? Let me introduce you to myChef Ready-to-Serve Meals. I am greatly honoured to have been invited to the launch of myChef Ready-to-Serve Meals. A pet project of YB Senator Dato' Sri Effendi Norwawi and produced by a company called Flavor Innovation, myChef Ready-to-Serve Meals is indeed a new innovative product in the Malaysian market. Its products are halal, healthy, easy and quick to prepare and have been invented with new technology in compliance with local and international Food Handling & Safety Standards.











The New Gourmet Experience
126B, Jalan TIAJ 2/1,
Taman Industri Alam Jaya
Email [email protected]
Tel: 1-800-88-2433 (CHEF)

Event Organizer: 
Flavor Innovation Sdn. Bhd.
Tapis Rouge, Red Carpet Avenue,
Encorp Strand, Kota Damansara.
Tel: 03-62867775
Fax: 03-62867718

That's me....been invited as media

Chef Zam

En. Mohd Fairuz Hj. Abdullah (CEO of Flavor Innovation Sdn. Bhd.)

All the Media

VIP Arrival

Arrival of Datin Seri Tiara Jacquelina

Launch Ceremony

En.Mohd Fairuz, Dato' Chef Ismail, Chef Liza, Datin Seri Tiara Jacquelina, YB Senator Dato' Sri Effendi Norwai, Chef Florence, Chef Zam

Chef Liza initialize her Signature Chicken Makhani

Chef Ismail initialize his Signature Ayam Kalio (Peranakan Minang Dish)

Chef Florence initialize her Signature Ayam Pongteh

Chef Zam initialize his Signature Beef Stroganoff

Officially Launch Facebook Fanpage of MyChef Ready Meals/Dishes

Q&A Session

Food Tasting time....The New Gourmet to be serve
Kari Ayam Nyonya

Ikan Gerang Asam

Ayam Pongteh

Gulai Udang Serai

Beef Stroganoff

Ayam Kalio

Caeser Salad

Cape Malay Curry

Chicken Spaghetti
Brown Rice Pilaf

Butter Rice Pilaf

Drink serve

Chef Nur Asiah

Tapis Rouge, Red Carpet Avenue,
Encorp Strand, Kota Damansara.
Towards a healthier lifestyle. myChef aspires to be a global brand for Halal Ready-to-serve Food. Our vision is about meeting consumers’ needs and making it an easier, healthier and more enjoyable part of life.
Facebook:
Shot with Nikon D7000
I am Angeline (Yoga teacher, photographer and blogger). Thank you for reading my posts. My media coverage touches mostly on lifestyle events and focuses on happening scenes in Kuala Lumpur and Kota Kinabalu. I also write food reviews, travel and hotel reviews, KL clubbing reviews and product launches. My other interests include the movies, technology and photography. Subscribe to my facebook page. Contact me via my email at: [email protected]
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