La Maison Restaurant @ Maytower Hotel and Serviced Residences

50% Off Kampung Style Ramadhan Buffet SharebarIt is that time of the year again where the Muslims in the world celebrate Ramadhan, the month of fasting and breaking fast! To commemorate this holy month, many restaurants are offering ‘Buka Puasa’ buffets with various themes. Maytower Hotel & Serviced Residences is one of the many offering Ramadhan buffet, with their concept of ‘Balik Kampung’, which meant plenty of traditional home-style dishes that you would get back in your hometown.

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La Maison Restaurant
Maytower Hotel and Serviced Residences (opposite Capsquare)
No. 7, Jalan Munshi Abdullah,
50100 Kuala Lumpur, Malaysia.
Tel No: +603-2692 9298
Email: [email protected]
Opening Hours: 6.30 – 10.30pm daily
Website: http://www.dorsettinternational.com/

 

The good thing about this Ramadhan buffet that they have 7 rotating menus of over 80 appetizers, main dishes and desserts, ensuring you would never get bored of the same spread throughout the whole month. And if you book your place early enough, you will even get to enjoy 50% off the normal price

As with all buffet lines, there were three main sections of food – appetizers, main course and desserts. I found the Kerabu Mangga dengan Kacang to be sour and slightly spicy with a nutty finish, whetting up my appetite for the main courses. Be careful not to bite into those fiery bird’s eye chillies though!

 

Kurma/Dates

Kerabu Mangga

The Rojak Buah was served with plenty of cut fresh fruits centred around a bowl of thick and gooey rojak sauce. Go crazy with your imagination to mix and match according to your own desire.



Sup Tulang

 

Of course, how could I miss out on Lemang and Rendang, my two most favourite food during Raya? I’m happy to report that the Lemang at La Maison was moist, soft and fragrant, so much so that I had multiple helpings of it! And I seldom have multiple helpings of anything in a buffet line.

 

The Rendang Ayam was flavourful and soft, a sign that it was well-marinated and cooked for long hours. Combining Rendang and Lemang will never fail, but I found out that combining Lemang and Serunding was astounding!



Serunding Ayam, or the floss version of chicken rendang, was my new-found love. This unassuming dish of chicken floss was fluffy, savoury, fragrant and very addictive! The combination of this with lemang was the reason why I had multiple helpings, and I would have had more if it was not for my limited tummy space



From the array of main dishes, some of the more memorable items were the Stir-fried Beef with Black Pepper and Bell Pepper and the Kambing Kurma, both of which were tender, juicy and had delicious gravy. I had this with Nasi Tomato and couldn’t get enough of it!


Stir-fried Beef with Black Pepper and Bell Pepper

Ayam Masak Merah Bermadu

While the main dishes were pretty good, some of the sides were less impressive, such as the Popiah which had skin too thick for my liking, and the Otak-Otak, which would have tasted better served warm.



Otak-otak

Roasted Lamb

Murtabak

Last but not least, desserts came in the form of local cakes and Malay delicacies such as Bubur Durian and nyonya kuih.


La Maison Restaurant at Maytower Hotel and Serviced Residences

Ramadhan Buffet is available from 1-31 August 2011 at RM75++/adult. Senior citizens above 55 years old and children (4-12 years old) enjoy a 50% discount. Don’t forget, 50% discount to all diners on the first and last 3 days of Ramadhan!
*SPECIAL OFFER: In case you miss out on the 50% discount, book your buffet from this online form to get a special 25% discount at all times! Remember to key in “www.iamthewitch.com” at the Special Request section to ensure you get this exclusive discount!

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