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East Ocean Seafood Restaurant @ Bundusan Square

Angeline Sunday, March 20, 2011 , , ,
A place that crab's lover should take note, a place which serve crab at a reasonable price. East Ocean Seafood Restaurant at Bundusan offers great deals on seafood and other dishes.

East Ocean Seafood Restaurant
Lot 38-0, 38-1, 38-2,
Bundusan Square, Penampang,
88300 Kota Kinabalu, Sabah.
H/P: 012-8709940/016-8709940
Clams Soup RM20.00
The Clam cost RM20 per kg. Cooked with ginger and spring onion in soup, it tasted sweet-savory with strong clam's flavour.
Stir-fry Lettuces RM10.00

Stir-fry Vegetables RM10.00
Claypot Beancurd with Seafood RM12.00
Loaded with fresh seafood, the Claypot Beancurd which tasted flavourful only cost RM12.00. 
Tung Fong Lo RM22.00 (1kg)
The original taste of the Tung Fong Lo is maintained just by steaming with ginger and spring onion. Simple yet tasty.
Crabs with Salted Egg Yolk RM24.80 (1.38kg)
For budget eater, the crabs which cost RM18.00 per kg is definitely worthwhile. Signature way of cooking in East Ocean is stir-fried with salted egg yolk. Meaty crab with delicious gravy. High in cholesterol but no harm indulging with it once in a while. 
Steamed Tilapia in Assam Sauce RM31.50 (1.05kg)
For a cheaper type of fish, Tilapia fish is the best choice. Although it wasn't from the fresh sea water fish, it still tasted good. With Assam sauce which consisted of sourish, mild spiciness and sweet-savoury flavours, the muddy taste of the fish was eliminated.

Total paid for dinner, RM147.20 (with Heineken Beer (L), RM12.90 and 4 x Steamed rice, RM4.00)

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