Blackball Taiwanese Tea & Dessert @ Lintas



Grand Opening Today at Lintas Square, Kota Kinabalu!!! BlackBall offering premium quality Taiwanese desserts is now open in Lintas Square, Kota Kinabalu. BlackBall company started back in 2006, has bloomed and now stands as one of the biggest dessert chains in Taipei with over 20 outlets and still expanding.

Blackball
Location: Lintas Square, next to Maybank
No.17-0, Block D, Lintas Square,
Jalan Lintas, 88000 Kta Kinabalu.

The Grand Opening of Blackball is on 22th of September 2012
When your order is ready, the indicator will let you know.
Blackball Winter Melon Ice RM7.50
Highly recommended, apart from the Blackball Signature, Blackball Winter Melon Ice is a delicious dessert you can get from the outlet. The winter melon ice is refreshingly good while has a nice aroma of winter melon. The smooth xian cao (black jelly) and chewy yam ball is a must-try. Each of its ingredient contained its own unique flavour without over-powering each other. 
Blackball Winter Melon Ice Combo (with Nata de Coco and Aloe vera) RM7.50
Besides the pre-selected ingredients, you can also mix and match your own favourite dessert by choosing your own preference base and toppings. 


Blackball Signature (Cold), RM7.50 (Take-Away)
If you can't decide what you want, just order Blackballl Signature. It come with lots of ingredients and you'll be really satify with their huge serving. Sorry, I already eaten 2 pieces of the square shape chewy taro before my sister photograph it, hehe.
 
Combo E with Winter Melon Ice, RM7.50 (Take-Away)
 
 



Opening Promotion at Lintas!!! Buy 1 Get 1 Free...
Valid from 26th Sept - 28th Sept 2012
Everydayfoodilove.cohttp://www.foodloh.com/ team: Thank you for reading our posts. Our team media coverage touches mostly on lifestyle events and focuses on happening scenes in Kuala Lumpur and Kota Kinabalu. Invite us for food reviews, travel and hotel reviews, KL clubbing reviews and product launches. Our other interests include the movies, technology and photography. Subscribe to my facebook page. Contact us via my email at: [email protected] or [email protected]

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