Shan Yuan (膳苑) @ Kota Damansara

"Shan Yuan" means "Place of Dining", it has a banquet like ambient Chinese restaurant which offers a delicious, luxury and homey type of dishes with their new menu by new chef. The restaurant specialties are Fried Fresh Water Prawn with Noodle (RM38), Live Mud Crab with Fried Rice Noodle (RM35), Curry Fish Head (RM32), Deep Fried Chicken with Salt and Ginger (RM18) and this month on going promotion "Steamed Live Cod Fish in Hong Kong Style (RM38+ each). Dim sums will be available from September onwards.

Shan Yuan (膳苑)
17-1 Jalan Pju 5/18, Kota Damansara,
Damansara, Shah Alam, Selangor 47810
Mon - Sat: 10:30 - 22:30
Sun: 09:00 - 22:30
Eve of PH & PH: 09:00 - 22:30
PHONE: +60 361569657
Claypot Chicken with Chinese Rice Wine, RM18
A healthy light and sweet broth which was delighting to sip on. One of my favourite homey dish.
Stir-fried Dragon Vegetable & Bean Sprout, RM14
My favourite new breed vegetable dish.
Deep Fried Chicken with Salt and Ginger, RM18
Must try this...tasted really good and special, can't find it anywhere else.
Stir-fried "Kam Heong" Minced Pork with Bean Curd, RM16
This dish was aromatic and flavourful, exceptionally good to go with steamed rice.
Osmanthus and Wolfberry Jelly Cake, RM3.80
Refreshing, delicious and full of healthy goodness dessert.
Must pre-order....Braised Abalones with Pork Trotter in Claypot (RM128 for 4 person)
Must pre-order....Pan-fried Stuffed Sea Cucumber with Minced Pork (RM18 per pax)
Braised Pork Belly (RM18 per portion)
Deep Fried Chicken with Salt and Ginger (RM18)
Stir-fried Eggplant with Shrimp and Chilli (RM14) Thank you for reading our posts. Our team media coverage touches mostly on lifestyle events and focuses on happening scenes in Kuala Lumpur and Kota Kinabalu. Invite us for food reviews, travel and hotel reviews, KL clubbing reviews and product launches. Our other interests include the movies, technology and photography. Subscribe to my facebook page. Contact us via my email at: [email protected] or [email protected]


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