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Like To Eat Seafood Restaurant @ Iramanis

Monica Wednesday, April 7, 2010 , , , , , ,
Like To Eat Seafood Restaurant
Location: Next to Weng Kee Bak Kut Teh, near Kon Dung Chai
$$ -$$$
Food: 4/5
Service: 4/5
Cleanliness: 3/5
We really needed to apologize for not being confident with the food at Like To Eat Seafood Restaurant. We had been there twice but wasn't successful as we always back-off after looking at the almost-empty-shop. I guessed this situation were very commons among us. We tended to back-off from trying out new thing in our life. Anyway, finally, we have the guts to get ourselves trying the food at Like To Eat. This time, the shop was quite crowded when we arrived.
4 Drinks, Tonight dinner serving 4 person
Stir-Fried Choy Sum
The Choy Sum was lightly fried with garlic and still kept the crispiness and sweetness that the green vegetables should have.
Bittergourd fried with Black Bean
Sweet and Sour Fish
The fish was fried till crispy and coated with the sweet and sour sauce. The sauce was appetizing enough with a little sourish and the right hints of sweetness. The fish fillets doesn't had any pungent smell. Good to go with rice.
Egg Omelet with Onion
The Egg Omelet with Onion taste was pretty average. Tasted like home-cooked dish.
Kung Pao Chicken
Another dish that had made our day was the Kung Pao Chicken. The gravy was deliciously good. It was flavourful with a mild tang of sourish from the black vinegar. The chicken fillets coated with the gravy would make us asking for more rice.
Total paid for dinner, RM47.50
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