Restoran Sang Nyuk Noodle @ SS15/4E, Subang Jaya


 Sang Nyuk Noodle was "invented" in Tawau during 1979, and became so popular that you can find anywhere in Sabah. Originated  from KK, Sabah in 1988, the ingredients of Sang Nyuk Noodle at Restoran Sang Nyuk Noodle are flown in all the way from KK to ensure the delicacy's authenticity is preserved.

Restoran Sang Nyuk Noodle
53, Jalan SS15/4E,
Subang Jaya, 47500, Selangor
Tel: 603-5612 2868
 
 
Kitchai Ping, RM2.50
Kitchai Ping is a famous beverage in KK.
Chicken Feet, RM5.90
Braised Chicken Feet is a side dish available in their Menu. The smooth skin enriched with collagen tasted so well in savoury sauce. It was an enjoyable dish.
 
Pork Noodle, RM6.90
Commonly, KKians love to have the Sang Yuk Mien in dry style. The noodle was tossed in the mixture of flavourful black sauce, perhaps some pork oil to spice it up. To further enhance the flavour, don't forget to add some chili sauce which was spicy yet tantalizing.

Serving separately was the pork balls, pork meat and innards. The pork meat was smooth and tender while the pork ball and pork innards tasted good without unpleasant smell. The soup was delicious and aromatic.
 
 
Konlau Mee (Dry)
Kuey Teow (Dry)
 
Restoran Sang Nyuk Noodle
53, Jalan SS15/4E,
Subang Jaya, 47500, Selangor
Tel: 603-5612 2868

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