SURF ‘N TURF DINNER BUFFET AND ACAI BERRY WEEKEND AFTERNOON TEA BUFFET AT CAFE MARCO
Indulge in a surf and turf buffet at Cafe Marco, this September and October. Start your “Surf” with irresistible razor clams, followed by “Turf” of tomahawk steaks. And kickstart your weekend afternoons at Cafe Marco, with a healthy tea buffet featuring the superfood powers of acai berry.
We are also featuring an impressive array of ocean-fresh seafood on ice, including Oysters, Lobsters, Snow Crabs, Mussels, Whelks, Clams and Prawns, served every evening during the promotional period. Complimentary free-flow soft drinks and selected beers are also offered to each guest.
Join in on the fun, with our guessing game to work out the weight of our razor clams, on Saturdays and Sundays at 7:30pm. The four closest answers will win a complimentary buffet or bottle of wine.
Afternoon Tea Buffet (3:15pm - 5:15pm)
Saturdays, Sundays and Public Holidays - $298 (Adult)
Dinner Buffet (6:30pm - 10:00pm)
Mondays to Fridays - $578 (Adult)
Saturdays, Sundays, Public Holidays and Public Holiday Eves - $638 (Adult)
Address: Level 1, Marco Polo Hongkong Hotel, 3 Canton Road, Harbour City, Tsim Sha Tsui, Kowloon Tel: +852 2113 3912
* Prices are subject to a 10% service charge
* Menu is on a daily rotation basis