The popularity of PappaRich is attributed largely to the introduction of food which are all-time favourites such as freshly-baked bread and buns, the traditional toast with kaya and butter, nasi lemak, fried kuey teow, curry laksa, asam laksa, chicken rice, prawn mee, cendul and ice kacang.
No 1, Dinasti Sentral, Jln Kuchai Maju 18,
Off Jln Kuchai Lama, 58200, Kuala Lumpur
Toasts with Butter and Kaya
Toast with Kaya and Butter is a simple yet delicious dish love by most Malaysian. The creamy butter and sweetened coconut jam complement the toast really well.
Soft Boiled Egg
The soft boiled egg seasoned with soy sauce tasted creamy and really delicious.
Fried Koay TeowA famous dish in Penang, Papparich done it well with fresh ingredients and perfect cooking skill. The Penang Char Koay Teow tasted great with savoury wok's flavour and it wasn't too greasy.
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