Simple Life Healthy Vegetarian Restaurant @ The Garden Midvalley

Simple Life serve vegetarian meals which are organic, natural and most importantly, nutritious caters to the health-conscious people of today. Simple Life's co-founder Mdm Tracy Ngo has developed healthy recipes by adopting more natural ingredients in the menu, without compromising taste and aesthetic values. One good example would be their chef’s recommendation nasi lemak, which is completely vegetarian. Cooked with extra virgin coconut oil, with sambal made from carrots and cabbage, it is both spicy and delicious, resembling the usual nasi lemak.

Simple Life Healthy Vegetarian Restaurant
The Garden Midvalley (LG Floor opposite Big Apple Donut)
LG-232A, Lower Ground Floor,
The Gardens Mall, Mid Valley City,
Lingkaran Syed Putra, 59200 Kuala Lumpur.
Tel : 012-631 1111

Simple Life Healthy Vegetarian Restaurant
Melaka Raya Outlet (06-2818211)
150-150-A, Jalan Merdeka,
Taman Melaka Raya,
75000 Melaka.
  • Sunway Pyramid Shopping Mall (03-5611 8596)
  • SS Two Mall (03-7960 4353)
  • Solaris Mont Kiara (03-6203 0528) 5, Jalan Solaris 4, Solaris Mont Kiara, 50480 WP Kuala Lumpur.
  • Wisma Lifecare Bangsar South (03-22422621)
  • KLCC Signature Food Court
  • Cheras LeisureMall (03-9130 1068)
  • Setia City Mall (LG68)
Tracy Ngo's recipe is a renowned health- conscious chef in Melaka and is also an expert in developing recipes which are a fusion of tastes and flavors of the East and West. Her special and unique dishes have caught the attention of many, and have attracted a wide range of customers. Famous dishes include Lei Cha with Brown Rice, Ginger Extract with Brown Rice Mee Sua, Vegetarian Nasi Lemak, Curry Laksa and Popiah.

Simple Life ensure that all their meals are 100% organic and natural, avoiding artificial flavoring or coloring, additives, preservatives and most importantly MSG (monosodium glutamate). By the use of healthy ingredients such as brown rice, multi-grains, herbs, legumes and lots of vegetables in all the dishes.

Simple Life's emphasizes on 4 core principles of healthy eating, which are low in salt (sodium), low in sugar, low in oil and high in fiber; with the adhere to the following regimes when preparing the dishes, only serve foods with natural and organic ingredients which are pesticide-free, using brown sugar in cooking instead of refined sugar - which can cause indigestion, avoid using coconut milk for cooking curry (replace with cashew nut powder which is similar in taste), cooking with extra virgin coconut oil, recommending good carbs to customer eg. Brown Rice/ Noodles/ Vermicelli  and using natural seasoning, alkaline water and avoid using MSG, colouring and preservatives

Vegetables Curry Pot, RM18.90
Organic cabbage, long beans, Lady’s fingers, eggplants, pumpkin, yam and organic, beancurd puff in our homemade cashew nut curry (a healthier substitute for coconut milk). Served with multi-grain rice, daily side dish, energy soup and fruit.
Organic Seaweed Longan Dessert, RM5.90 Thank you for reading our posts. Our team media coverage touches mostly on lifestyle events and focuses on happening scenes in Kuala Lumpur and Kota Kinabalu. Invite us for food reviews, travel and hotel reviews, KL clubbing reviews and product launches. Our other interests include the movies, technology and photography. Subscribe to my facebook page. Contact us via my email at: [email protected] or [email protected]


Nice review for Simple Life Healthy Vegetarian Restaurant, do comment at

Popular posts from this blog

Benefits of Eucheuma Cottonii (a.k.a. Sea Bird Nest)

Request For Review

TABIB CINA CHIN KEE SIONG (Traditional Bone Specialist) & Kedai Kopi Dan Makanan Eng Soon Hong @ HULU LANGAT