In Malaysia, keropok lekor is a famous snack which is made by grinding fish into a paste, mixing with sago and then deep-frying it. It comes in two main forms: keropok lekor which is long and chewy and keropok keping which is thin and crispy. It is frequently served with dipping sauces
The tasty Keropok Lekor is rich in fish flavour, crispy on the outside and chewy on the inside. It is one of our Malaysian's favourite snack.
Usually served with Chili as dipping sauce
Frozen Packed of Keropok Lekor; Black Pepper Flavour and Original Flavour
Well, if you wish to savour in such delectable delight anytime at home, worried not as you can order it directly from Golden Fresh Marketing by online or phone call.
Flavor: original & black pepper
Weight: 900gm +-
Fish type: Ikan Tamban + Ikan Parang
Production: made in Sabah!
Price: (retail) RM 10.50
(wholesale) contact us
Contact: 014-6563393 En. Bakri
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