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Bao Anh Restaurant, Vietnam

Angeline Monday, May 2, 2011 , , ,
Celebrated Chef de Cuisine Cuong Do combine Vietnamese hospitality, French savoir-faire and both countries’ tradition of cullinary excellence and artistry to provide our guests with a brand new fusion experience. With its tall ceiling, reclaimed colonial tiled-floor and plantation shutters, Bao Anh Restaurant bi-level spacious dining rooms and patio sittings offer both private and communal sittings to all our individual guests, group banquets, caterings, and special events. A lively bar separate from the main dining areas by a tropical moat accommodates our impromptu guests with a perfect place to savor small plates and special cocktails. Imported wines by the glass, beers perfectly complement our French Vietnamese cuisine. Locally-made beers and alcoholic drinks are also offered.

CONTRIBUTED BY NORBERT G KIMLON
BAO ANH RESTAURANT
110 Ly Chinh Thang St, Ward 8,
Dist 3, Ho Chi Minh City
Tel: 84 8 3526 8464
Fax: 84 8 3526 8465
Email: info@baoanhquan.com
Bao Anh Restaurant serves Breakfast, Lunch, Set Lunch and Dinner for Seven days a week. From 7:00am to 10:30pm.

LUNCH Bao Anh Restaurant serve Set Lunch on week day Monday to Friday. From 11.00 to 14.00
Only 28,000 vnd/ set
Prawn Pamelo Salad
Deep Fried Pork and Bun
Pho (Vietnamese Noodle)
Steamed Eggplant with minced meat, shrimp and top with peanuts
Sauteed Squid and Vegetable
Claypot Fish
Dessert: Fruits

CONTRIBUTED BY NORBERT G KIMLON
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