Louis T Collection Appoints Corporate Director Of Food & Beverage To Drive Green Initiative

Hospitality and building solutions group Louis T Collection is going green on the food front with the help of new corporate director of food and beverage, Anselm Cuypers. “As we move into a new decade we’re implementing a lot of changes in our FnB departments,” said Cuypers. “Our core focus is on sustainability, developing Louis T’s signature FnB offering, and launching wellness-focused menus across the properties.”

In this new role, Cuypers will focus on expanding sustainability initiatives at the restaurants and bars at Louis T Collection’s properties in Thailand, Taiwan, and Australia.

Examples of the group’s next steps include forbidding suppliers to deliver produce in single-use plastics, reducing overall food wastage by coming up with creative solutions to use food that may otherwise be disposed of, and implementing procedures for energy and water savings in the kitchens. At Quay Perth they’re starting a program to donate excess food to a local food bank.

The Belgium national brings a wealth of experience from around Asia, the Middle East, and Europe. Cuypers’ most recent role was with Accor Thailand in 2019, where he was director of food and beverage for Novotel Hua Hin and Novotel Surin Beach and was in charge of their 18 dining outlets. He held the same role at H Hotel Dubai from 2017 - 2018 where he managed operations of the property’s award winning restaurants.

He also lived and worked in Dubai’s neighbor to the west, Southern Sun Hotel Abu Dhabi, where he was assistant director of food and beverage for a year. Cuypers has held the positions of outlet manager, restaurant manager, and bar manager since he began his career over 15 years ago.

Quay Perth operates a popular rooftop bar and restaurant called HQ that will become the group’s signature venue under his direction.

“We want guests who are loyal to Louis T to know they will find a great product for a great price across all our hotels,” added Cuypers.


Everydayfoodilove.coangeline-ong-yoga.blogspot.com. Thank you for reading our posts. Our team media coverage touches mostly on lifestyle events and focuses on happening scenes in Kuala Lumpur and Kota Kinabalu. Invite us for food reviews, travel and hotel reviews, KL clubbing reviews and product launches. Our other interests include the movies, technology and photography. Subscribe to my facebook page. Contact us via my email at: angel_line78@hotmail.com or monicaong@hotmail.com
Instagram: @angelineonglimin ASEAN TOP 50 SOCIAL MEDIA INFLUENCERS AWARD 2019 at ASEAN OUTSTANDING BUSINESS AWARD 2019 #AOBA #ARFF

Comments

Popular posts from this blog

Benefits of Eucheuma Cottonii (a.k.a. Sea Bird Nest)

TABIB CINA CHIN KEE SIONG (Traditional Bone Specialist) & Kedai Kopi Dan Makanan Eng Soon Hong @ HULU LANGAT