Wu Jiao Chuan Ban @ Taipei, Taiwan
This awkward looking structure stands out from the rest, igniting a sense of wonderment and your oohs and aaahs. To top it off, its even a restaurant dishing out delicious Taiwanese cuisine. Not quite 'now I've seen it all'. But definitely one of a kind.
Tel : (02) 85011472 / 85025567
HK Kailan with Beef
A supposedly bland vegetables dish was transformed into an amazing dish with great flavours by adding the stir-fried beef as topping. The tender and aromatic beef which was savoury in taste contrast the sweet flavour of the juicy HK Kailan, increasing the vibrancy of the total flavour of the dish.
Omelette with Crab Meat
Omelette is always a homey dish which goes well with rice. Perfectly cooked with succulent crab meat and fragrantly good basil leaves, the omelette has a spongy texture with savoury-sweet flavour.
Three Cup Chicken Casserole
Three Cup Chicken Casserole is a famous local dish. Its has a delicious layer of flavourings; savoury, slightly sweetish and mild spicy with a nice basil's flavour.
Pork in Orange Sauce
Crispy pork coated with sweet and sourish Orange sauce and sesame seeds is an appetizingly good dish. The light and tangy sauce was a perfect companion for pork, giving it a refreshing but not too overwhelming flavours.
White Rice with Sweet Potato
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