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Happy Restaurant @ Kingfisher

Angeline Thursday, February 10, 2011 , , , , ,

Sometime food is just something to fill up our hunger but when you have a craving it become an indulgance, also one of the source that help you released a happy hormone "endorphine". I guess most people prefer to go back to their favourite or same restaurant cause that will always assure to provide the same old taste they like rather then trying some new place or something unknowned to them, because they're afraid it'll turn out to be no good. But life is about trying "Trial and Error", isn't it? Ok, I'll keep it safe tonight, I'll dine at my usual place

Lot 1-0, Ground Floor
Lorong Plaza Kingfisher 5
Plaza Kingfisher
Food: 4/5
Service: 3/5
Cleanliness: 3/5
Chinese Herbal Tea and 100Plus
2 x Steamed Rice, RM2.00
Hung Siew Yue (Braised Fish with Beancurd), RM17.00
Deep Fried fish braised with tofu, mushroom, onion and sauce.

Spinach in Superior Soup and Century Egg, RM12.00
Healthy green in a starchy superior soup.

Hung Siew Chu Sau (Braised Pork Knuckle), RM20.00
This dish is full of blood clogging fats, but chinese will say that's collagen. Tasted good, is ok to have it once in a while.

Total paid for dinner, RM52.70
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