Whether it’s for breakfast or lunch, dim sum is one of the most delicious Chinese cuisine to have when you’re craving for something to munch on. In Klang there are a handful of dim sum restaurants, but it’s sometimes hard to look for the right one. Restoran Taman Rahsna located Jalan Batu Tiga, well-known for their big portions, contemporary touch to traditional favorites by incorporating bacon, reasonable pice and good service, so it’s really a bang for your buck. To compliment your fine dim sum, order it with a refreshing pot of Chinese Tea.
Restoran Taman Rahsna (Klang)
85, Jalan Batu Tiga,
41300 Klang, Selangor, Malaysia
Te;: 60 3-3344 9115/ 8260
Fried Radish Cake
Lobak goa, this is one of our favourite, so well balance in taste.
Loh Mai Kai
It has a soft and gluey texture in a good way, lots of ingredient and tasted as good as it looks.
Har Gao (Prawn Dumpling
Perfect skin texture and fresh prawn filling.
Extremely huge fish ball, bouncy and tasty, love it.
Char Siu Bao
Fluffy skin and delicious BBQ pork filling, everything just tasted so good here.
BBQ Pork Cheong Fun
Perfect texture for the rice roll with lots of char siu filling, soaked in light and sweet soy sauce and served with non oily pounded dried chilli.
Big portion size, the clay skin easily came off and very well spiced, just perfect for my tastebud, I am sure my mum love this dish most.
Fu Chuk Guen
Steamed fried bean curd skin with fish cake filling topped with sweet chilli sauce.
Fish and vegetable ball
Fish ball with vegetable and crabstick, good. One of the must try dim sum is the one with bacon wrapping on the outside, so darn good.
Total paid, RM68.00
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