Kedai Kopi Wang Seng is a local kopitiam that specialized in serving Pan Mee, located at 88 Marketplace. From the normal Pan Mee with pork to special Pan Mee with seafood or Fuzhou ball, you will definitely be spoil by choice.
Kedai Kopi Wang Seng
off Jalan Pintas Penampang,
Kota Kinabalu, Sabah 88300
Pan Mee (Soup) RM7.00
I always love my Pan Mee (torn) served in soup with mixed ingredients. The deliciously smooth noodle tasted really good in flavourful anchovies broth. It comes with wantan, pork slices, fuzhou ball, vegetables and fried anchovies. The special Fuzhou ball was something unique that you can hardly find elsewhere. It was made from fish and has minced pork filling within it.
Kon Lau Pan Mee (Fish) RM8.00
For those who fancy the dry-style Pan Mee, it is also available here. The noodle was tossed with sweetish and slightly savoury sauce. It was served separately with a bowl of soup. Instead of pork, we ordered fish fillets which was fresh and delicious.
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