Restoran Harbour Steamboat @ Sri Petaling
No. 19, Ground Floor,
57000 Kuala Lumpur
Open from 6pm-11pm
Type of soup to choose from......The restaurant was all packed with people, like the atmosphere in here. Felt like I was in a restaurant in Hong Kong. The other attraction, the walls filled to the brim with praises and comments its all filled up 'autographed' wall, with any kinda of message. This place is air-conditioned so it helps to prevents some heavy sweating. While the food wwas quite pricey but the quality ingredients used i suppose makes up for it. There're no don't set menus here, everything is ala-carte from the fish balls to the vegetables. All the "balls" are home made and with a great texture. The thinly sliced beef and pork have premium versions which made this a rather expensive meal if everything is premium. Don't attempt to walk in without prior reservation, because you might have towait 2 hours to be seated.
Important stuff: sauces
Interesting sauce - dried chilli paste, fu yu which is also some sort of fermented bean paste and cilantro
Fish:Price-RM6, Prawn:RM10, Sotong: Price-RM10
Fu Pei "Deep Fried Beancurd Skin with fish paste
We also ordered pork slices, vege, dumpling.
10% Discount Off Total Bill
Special Promotion for IOI Privilege Card Members
Harbour Steamboat Sdn Bhd
No. 42-G, Jalan Puteri 2/4,
Tel: 03-8063 5776