Restoran 88 Seafood @ OUG
5th Mile, Jalan Klang,
OUG Kuala Lumpur
Tel: 016-277 2247
3 x Chrysanthemum Tea, RM6.00 and 100Plus, RM1.80
Guinness Stout Pork Rib, RM12.00Well marinated with the Guinness stout, we like it cause of the sweet and caramalised flavours, meat was juicy and tender.
Claypot Seafood Beancurd, RM12.00
Good to go with rice, lots of gravy, soft and silken fried tofu, good dish
Spicy Bean Paste Suace Steamed Tilapia, RM22.00
Spicy sauce, I prefer a more heavier taste, so this is right flavour for my tastebud.
Stir-fried Tong Ou, RM8.00
Not many people fancy this green, because it carry a strong herbs smell, but I like it
Sweet and Sour Crab, RM59.00
Our family favourite sytle of cooking for crabs, we all love sweet and sour, haha
Total paid for dinner, RM130.70