Restoran Fu Gua Thong @ Kuchai Lama
Restaurant Fu Gua Thong is operated by a family originated from Johor. It serves a gorgeous array of dishes and with Fu Gua Thong (bitter gourd soup) being their signature dish. It is a great place for family and friends to simply relax, have a great meal. Fu Gua Thong will leave you coming back for more, you will enjoy their bitter gourd soup, something like you’ve never tasted before.
Restoran Fu Gua Thong
No.12, Block B, Ground Floor, Jln Kuchai Maju 19,
Dinasti Sentral, Off Jalan Kuchai Lama,
58200 Kuala Lumpur
Tel: 016-7191 883
Restoran Fu Gua Thong @ Puchong
32-G, Jalan Puteri 2/4, Bandar Puteri
47100 Puchong, Selangor
Fu Gua Thong is famous for its many different favors, and almost each dishes has its own unique taste, hot, sour, sweet, salty. Cooking their food in many different methods, e.g., stir frying, pan frying, smoking, steaming, and the most common deep frying. Carefully balanced of nutrition, color, smell, flavor and shape of every dish. Some well-known dishes here are Kung Pao Chicken and Twice Cooked Pork.
Recommended Dishes: Bitter Gourd Soup, Stir – Fried Pork With Salted Fish, Pork Belly With Yam, Pork Belly With Yam, Minced Meat Omelette, Signature Fried Pork Belly, Fish Fillet With Ginger Spring Onion, Sweet Potato Leaves (Garlic / Sambal Belacan), Fu GuaThong Signature Dishes: Dried Curry Spare Rib, Pig's Feet With Vinegar, Mui Choi Pork, Fish Head Curry (available only in Bandar Puteri Branch )
Bittergourd with mixed pork soup, RM8.00
This soup consist a very mild taste of bitter gourd, non existence of bitter taste and was filled with thin sliced bitter gourd, pork meat and internal organs of pig. As a Chinese we always believe bitter gourd has the function of cooling our body heatiness, good for our skin, increase our immune system, decrease the chances of getting cancer and full of good vitamins.
Stir-fried Sweet Potato Leaf, RM7.00
Not oily, nicely flavor and a good source of fiber for the day
Sweet and Sour Fish Fillet, RM10.00
Fresh and crispy fish fillet coated with a tangy sweet and sour sauce
Total paid for dinner, RM27.90